5782 Main Street, Basement Unit, Elkridge, MD 21075 410-796-1530
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bucket of schnitzel
bucket of schnitzel

Join us for Howard County Restaurant Week 1/18-1/31. We will be featuring a 2-course prix-fixe for $20/person. We are open Monday-Thursday 11am-8pm and Friday-Saturday 11am-9pm. Thanks for joining the #schnitzelgang.

Starters

  • Hank's Butter Pretzel

    sprinkled with salt and served with cheddar sauce (v)

  • Potato Cakes

    shredded potato, onion, eggs, served with a side of creme fraiche (v). Add Bacon $1

  • RK Salat

    red leaf, tomato, red cabbage, carrots, cheddar, pretzel croutons (v) dressings: lemon vinaigrette, honey mustard, ranch. Add Bacon $1

Mains

  • Schnitzel Plate

    Your choice of schnitzel served with 2 sides

  • Wurst Plate

    Your choice of wurst served with 2 sides

Schnitzel Choices

Optional Add Ons: Kaiser Sandwich $3.50, Kebab $3.00 Sauce choices: RK Sauce, Honey Mustard, Lemon Vinaigrette, Apple Cider Reduction, Cheddar, Curry Ketchup

  • Pork

    paprika-marinated pork cutlet, fried with panko breadcrumbs or grilled (gf)

  • Chicken

    paprika-marinated chicken breast, fried with panko breadcrumbs or grilled (gf)

  • Eggplant

    paprika-marinated eggplant, fried with panko breadcrumbs or grilled (gf, vegan)

  • Falafel

    three large chickpea balls, rolled with fresh herbs and lemon juice (v)

Wurst Choices

Optional add-ons: Hank's Pretzel Roll $3.00 Red Cabbage Topping $1.00 German Slaw Topping $1.00 Free sauces include: Dijon Mustard, RK, Curry Ketchup, Regular Ketchup, Honey Mustard

  • Bratwurst

    Pork sausages with herbs

  • Bauernwurst

    pork sausage with mustard seeds

  • Currywurst

    pork sausage with spices

  • Debreziner

    Spicy pork sausage with garlic, paprika, and red pepper

  • Weisswurst

    Veal sausage with parsley

Sides

  • German Fries

    dusted with curry powder, served with RK Sauce (vegan)

  • Red Cabbage

    braised to perfection (vegan, gf)

  • Roasted Broccoli

    served with sauteed onions, drizzled with apple cider glaze (gf, vegan)

  • German Slaw

    shredded red cabbage and carrots tossed with our house dressing (vegan, gf)

  • Spatzle N' Cheese

    cheesy egg pasta with sauteed onions (vegetarian)

Available as a platter, a 3-course dinner, or a la carte.

Starters

  • Maultaschen

  • Kroketten

  • Mini Käse & Wurstwaren

Mains

  • Chicken Cordon Bleu

  • Beef Rouladen

  • Lachskuchen

Sweets

  • Apple Strudel

  • Pretzel Bread Pudding

  • Chocolate Cake


Limited

  • Happy Hour Platter

    Happy Hour Platter

    Your choice of (4) any combination of schnitzels and wursts, 2 orders of potato cakes, and 2 pretzels

    $40

  • Rathskeller Wings

    Four flats, four drums (no modifications), served with house rub and our house vinegar BBK sauce on the side

    $12

  • Bavarian Half-Rack Ribs

    Served with our house rub and our house vinegar BBK sauce on the side

    $16

Schnitzels

  • Pork Schnitzel

    Pork Schnitzel

    paprika-marinated pork cutlet, fried with panko breadcrumbs or grilled (gf)

    $8

    Kebab $3

    Sandwich $3.50

    Plain $0

  • Chicken Schnitzel

    Chicken Schnitzel

    paprika-marinated chicken breast, fried with panko breadcrumbs or grilled (gf)

    $7

    Kebab $3

    Sandwich $3.50

    Plain $0

  • Eggplant Schnitzel

    Eggplant Schnitzel

    paprika-marinated eggplant, fried with panko breadcrumbs or grilled (gf, vegan)

    $5

    Kebab $3

    Sandwich $3.50

    Plain $0

  • Falafel

    Falafel

    three large chickpea balls, rolled with fresh herbs and lemon juice (v)

    $5

    Kebab $3

    Sandwich $3.50

    Plain $0

  • Bucket of Schnitzel

    Bucket of Schnitzel

    Any (4) combo of chicken, pork, eggplant or falafel. Served with (2) large sides.

    $40

    Make it Sekt-sy (Sekt is German Bubbly Wine) $18

  • JagerSchnitzel

    JagerSchnitzel

    Vegan mushroom gravy over your schnitzel of choice. Served with 2 small sides.

    $21

  • RahmSchnitzel

    RahmSchnitzel

    Vegetarian white wine-cream sauce over a schnitzel of your choice. Served with 2 small sides.

    $21

  • Balkan Schnitzel

    Sauteed peppers & onion in tomato gravy (vegan) over your choice of schnitzel. Served with two small sides.

    $21

Wursts from Binkert's

Optional add-ons: Hank's Pretzel Roll $3.00 Red Cabbage Topping $1.00 German Slaw Topping $1.00 Free sauces include: Dijon Mustard, RK, Curry Ketchup, Regular Ketchup, Honey Mustard
  • Bauernwurst

    Bauernwurst

    pork sausage with mustard seeds

    $6

  • Currywurst

    pork sausage with spices

    $6

  • Debreziner

    Spicy pork sausage with garlic, paprika, and red pepper

    $6

  • Bratwurst

    Pork sausages with herbs

    $6

  • Weisswurst

    Veal sausage with parsley

    $6

  • Wurst Platter

    Wurst Platter

    One (1) each of Binkert's wursts for a total of five (5). Served with (2) large sides and sauces (Dijon Mustard, Honey Mustard, Curry Ketchup, RK, Regular Ketchup).

    $40

Sides

Add Small Side: $5 Add Large Side: $7
  • German Fries

    German Fries

    dusted with curry powder, served with RK Sauce (vegan)

  • Red Cabbage

    Red Cabbage

    braised to perfection (vegan, gf)

  • German Slaw

    German Slaw

    shredded red cabbage and carrots tossed with our house dressing (vegan, gf)

  • Roasted Broccoli

    Roasted Broccoli

    served with caramelized onions, drizzled with apple cider glaze (gf, vegan)

  • Spatzle N' Cheese

    Spatzle N' Cheese

    cheesy egg pasta with sauteed onions (vegetarian)

Snacks

  • Hank's Butter Pretzel

    Hank's Butter Pretzel

    sprinkled with salt and served with cheddar sauce (v)

    $5

  • Crab Pretzel

    Crab Pretzel

    Cheesy Crab Dip melted on top of Hank's Pretzel. Add Bacon +$1.

    $11

  • RK Salat

    RK Salat

    green leaf, tomato, red cabbage, carrots, cheddar, pretzel croutons (v) dressings: lemon vinaigrette, honey mustard, ranch. Add Bacon $1.

    $5

  • Potato Cakes

    Potato Cakes

    shredded potato, onion, eggs, served with a side of creme fraiche. Add Bacon $1.

    $5

  • Flammkuchen

    Flammkuchen

    german-style pizza, creme fraiche, cheddar, sauteed onions (vegetarian). Add Bacon $1.

    $5

Sweets

Also available: Dallmayr Prodomo German Coffee $4.00
  • Apple Strudel

    Apple Strudel

    $7

  • Scoop & Paddle Black Forest Ice Cream Sandwich

    Scoop & Paddle Black Forest Ice Cream Sandwich

    $6

  • Scoop of Ice Cream or Sorbet

    Madagascar Vanilla Ice Cream or Raspberry Sorbet

    $3

For the Kids

  • Kid's Crispy Chicken Schnitzel Meal

    Crispy chicken schnitzel with choice of side

    $12

  • Kid's Wurst Meal

    Choice of wurst with a choice of side

    $11

For Pups

  • Kaiser Pup

    grilled un-marinated chicken or pork (our decision), plain spatzle pasta, broccoli and shredded carrots

    $7

Sancte Augustine, ora pro nobis.

Cocktails

$9 for a single serving (patio/dine-in only)
$16 for a small container (2 servings)
$28 for a large container (4 servings)

  • BELSNICKEL COOKIE

    featured in Howard County magazine. Bourbon, Jagermeister Scharf, cinnamon

  • OPEN SEASON

    rye, bitters, honey, maple, soda

  • MINZE MOCHA

    Jagermeister Cold Brew, vodka, rumpleminze, cream, chocolate

  • KALTER TEA

    rum, honey, lemon, tea

  • GOLDEN PEAR

    GOLDEN PEAR

    tequila, pear nectar, lemon, honey, cinnamon

  • ASHLEY IN THE CITY

    vodka, fig, lemon, cranberry

  • BEAR-GRONI

    gin, Campari, honey liqueur

  • HUGO STIGLITZ (LOW ALCOHOL)

    elderflower, sekt, soda

Sanctis apostolis Petro et Paulo, orate pro nobis

Package

  • Munich Lager

    Hofbrau, Germany

    $4

  • Pilsner

    Flensburger, Germany

    $7

  • Kolsch

    Fruh, Germany, 16oz can

    $7

  • Hefeweizen

    Paulaner, Germany, 16oz can

    $5

  • Pineapple Radler

    Waterloo, Canada, 16oz can

    $6

  • Dunkel

    Warsteiner, Germany, 11oz. bottle

    $4

  • IPA

    Winding Path, "Spring Fog," Pennsylvania, 16oz can

    $7

  • Apple Cider

    Wyndridge, Pennsylvania, 12oz can

    $5

  • Non-Alcoholic

    Erdinger, Germany

    $3

  • Bavarian Lager

    Arcobrau, Germany, 11oz bottle

    $6

  • Doppelbock

    Weltenburger Kloster, "Asam-Bock," Germany, 16oz bottle

    $13

Sancte Michaeli archangelo, defende nos in proelio

We carefully select each wine that belongs on our list. We focus on small production, family-owned estate wineries that prioritize the cultivation of their fruit. Many of our producers practice sustainable, organic, or biodynamic farming methods.

Vetter Holiday Pack

I can't talk about Stefan Vetter without grinning ear-to-ear. This dude makes almost no wine. I am so ecstatic to have three cases of his wine. His vineyards are located on limestone terraces in FRANKEN. Where, you ask? Exactly. This wine region is practically unheard of in the commercial wine world. Yet, it's usually places like these that offer THE best value. When you taste these wines, you'll be amazed at how relatively cheap the wines are. Stefan grows organically, harvests by hand, and of course makes his wines without any sort of added chemicals. His wines are fresh, bright, and a perfect compliment to that heavy Christmas dinner. His wines also have an odd tendency to pair really well with football. Even though they can be had individually, I highly recommend trying all three for $80 - an insane savings of $21.
  • Organic Franconian Apple Cider

    Organic Franconian Apple Cider

    Vetter, Franken, Germany

    $24

  • Organic Muller-Thurgau

    Vetter, Franken, Germany

    $28

  • Organic Pinot Noir

    Vetter, Franken, Germany

    $49

Wines by the Glass

  • Elbling Sekt

    Hild, Mosel, Germany

    $12

    $24

  • Sparkling Zweigelt Rosé

    Markus Huber, "Hugo,” Niederösterreich, Austria

    $12

    $24

  • Pinot Blanc (Certified Organic)

    Brand, Pfalz, Germany (1.0L)

    $12

    $24

  • Semi-Dry Riesling

    Semi-Dry Riesling

    Urban, Mosel, Germany

    $10

    $20

  • Dry Riesling

    Seehof, Trocken, Rheinhessen, Germany

    $12

    $24

  • Gruner Veltliner

    Barbara Ohzelt, Kamptal, Austria

    $13

    $26

  • Un-oaked Chardonnay (Certified Organic)

    Brand, "Electric Acid Test," Pfalz, Germany

    $13

    $26

  • Sauvignon Blanc (organic)

    Sauvignon Blanc (organic)

    Villa Wolf, Pfalz, Germany

    $11

    $22

  • Rose of Red Blend (Biodynamic)

    Beurer, Wurttemburg, Germany

    $13

  • Pinot Noir (Organic)

    Pinot Noir (Organic)

    Shelter, "Lovely Lilly," Baden, Germany

    $13

    $26

  • Blaufrankisch (Biodynamic)

    Judith Beck, Burgenland, Austria

    $13

    $26

  • Dornfelder (Semi-Dry)

    Valckenberg, Rheinhessen, Germany

    $9

    $18

  • Red Blend

    Roterfaden & Rosswag "Terraces," Wurttemberg, Germany

    $12

    $24

Kaiser List - Bubbly

  • Sparkling Pinot Noir Rosé (certified organic)

    Domaine Migot, "Methode Traditionelle," Moselle, France

    $26

  • Organic Pet-Nat Rose

    Brand, Pfalz, Germany

    $28

  • Organic Pet-Nat

    Brand, Pfalz, Germany

    $28

Kaiser List - White Wine

  • Gruner Veltliner (Featured Wine - Limited)

    Chehalem, Ridgecrest Vineyard, Ribbon Ridge, Oregon - Gruner Veltliner is the star white grape variety of Austria but grows surprisingly very well in Oregon. Unlike most commercial wines, this particular wine comes from a single site - the Ridgecrest Vineyard. The Ridgecrest Vineyard is the Stoller family's oldest vineyard, planted in 1982. The Stoller's winery's name, Chehalem, is Native American for Valley of Flowers. And they pay homage to the heritage of the land by practicing sustainable farming practices. Chehalem is certified Salmon-safe. Look for ripe green apples, stony minerality, and a splash of cool cucumber and white tea that is typical of Gruner Veltliner but uniquely Oregonian.

    $28

  • Dry Riesling (Biodynamic)

    Weiser-Kuntsler, Mosel, Germany

    $30

  • Off-Dry Riesling

    Peter Lauer, "Fass 4," Saar, Mosel, Germany

    $29

  • Off-Dry Riesling

    Vollenweider, "Wolfer Goldgrube," Kabinett, Mosel, Germany

    $35

  • Dry-ish Riesling

    Julian Haart, "1000L," Mosel, Germany

    $19

Kaiser List - Rosé

  • Rose of Pinot Noir

    Migot, Cotes de Toul, France

    $26

  • Rose of Pinot Noir (Magnum - Large format)

    Stein, Mosel, Germany (1.5L)

    $64

Kaiser List - Red Wine

  • Teroldego

    Floral Terranes, Long Island, New York

    $34.50

  • Portugueiser

    Vetter, Franken, Germany

    $32

  • Pinot Noir

    Vetter, Franken, Germany

    $49

Kaiser List - Sticky

  • Rieslaner Auslese

    Keller, Rheinhessen

  • Riesling Auslese

    Keller, Rheinhessen, Germany

  • Rieslaner Auslese

    Darting, Pfalz, Germany

Cor Iesu, miserere nobis

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