11/6 Kampong Malaysian Pop-Up
November 06, 2026 05:30 PM until November 06, 2026 08:00 PM
OUR FIRST OFF-SITE EVENT at Elkridge Assembly Room
Kampong means "village," in Malay. Growing up just outside of Kuala Lumpur, my parents have always had a hard time finding Malay food (nevermind if it's good or not) in the US. Doing it partially for them, I host this pop-up to get in touch with my roots. It also helps that I happen to love the defining features of Malay food. Featuring notes of spicy, salty, sweet, and sour, Malay cuisine to me, is a marriage of Indian, Thai, and Chinese cuisines but yet - distinctly different. Come order!
Roti Canai with Curry $8
a traditional Indian flaky bread with a simple red curry for dipping
Singapore Noodles $15
a curried vermeclli stir fry with a ton of veggies
+6 proteins (beef rendang, braised pork, ginger poached chicken)
Beef Rendang $17
a comforting beef stew with asian spices
Bak-kut-teh $16
a fragrant herbed pork stew that heals the soul
Ube Ice Cream Sundae $5
ok, I took some fusion liberties here! pandan whipped cream, condensed milk